Gizdodo is a Yoruba delicacy made of gizzard and Dodo (plantain), this is a side-dish eaten at home or occasions.[1][2]
The combination is made using plantain,gizzard of chicken,spices, Onion, bell pepper and rodo (habenero pepper) amongst others. Carrot can also be added.[3][4]
The plantain and gizzard are fried separately in a frypan, afterward the two are added to sauce made from the remaining ingredients (chopped onion, sliced pepper, spices, Maggi cubes, salt etc.). Gizdodo can be served alone, eaten with rice or spaghetti.[5][6]