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オリーブの花 (Olive no Hana)
TypeRice cracker
Place of originJapan
Region or stateHyōgo Prefecture
Created byUegakibeika Co. Ltd.
Main ingredientsRice flour

Olive flower (オリーブの花, Olive no Hana) is one type of bite-sized Japanese rice cracker (arare) which is made by Uegakibeika Co. Ltd.[a] in Hyōgo Prefecture in Japan. It is an assortment of crackers which has many savory flavors, squares of edible kelp (kombu) and dried, thick edible seaweed (nori).

Notes

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  1. ^ (植垣米菓株式会社, Uegaki beika kabushiki gaisha)
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