![]() Pierogi leniwe with cinnamon | |
Alternative names | Leniwe |
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Type | Dumpling |
Course | Main |
Place of origin | Poland |
Serving temperature | Hot |
Main ingredients | Twaróg, eggs, flour, |
Pierogi leniwe, leniwe (literally "lazy dumplings") - dumplings made of quark, eggs and flour, boiled in lightly salted water.[1] Most frequently served with double/ sour cream, sugar or bespeckled with butter, fried bread crumbs, as well as with sugar and cinnamon.[2]