Amphibacillus
Scientific classification
Domain:	Bacteria
Phylum:	Bacillota
Class:	Bacilli
Order:	Bacillales
Family:	Bacillaceae
Genus:	Amphibacillus Heyndrickx et al. 1998
Species
A. cookii^[1] A. fermentum^[1] A. iburiensis^[1] A. indicireducens^[1] A. jilinensis^[1] A. marinus^[1] A. sediminis^[1] A. tropicus^[1] A. xylanus^[1]

Amphibacillus is a Gram-positive, spore-forming, rod-shaped and facultatively anaerobic genus of bacteria from the family of Bacillaceae.^[1]^[2]^[3]^[4] Amphibacillus have a low GC-content.^[4]

References

Arai, T; Yanahashi, S; Sato, J; Sato, T; Ishikawa, M; Koizumi, Y; Kawasaki, S; Niimura, Y; Nakagawa, J (April 2009). "Taxonomical and physiological comparisons of the three species of the genus Amphibacillus". The Journal of General and Applied Microbiology. 55 (2): 155–62. doi:10.2323/jgam.55.155. PMID 19436132.
Paul De Vos; et al., eds. (2009). Bergey's manual of systematic bacteriology (2nd ed.). Dordrecht: Springer. ISBN 978-0-387-68489-5.
Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 978-1-4398-0408-7.
Holzapfel, W.H.; Wood, B.J.B., eds. (1995). The Genera of Lactic Acid Bacteria. Boston, MA: Springer US. ISBN 1-4615-5817-4.
Sinnott, Michael, ed. (1998). Radical reactions and oxidation, reduction. San Diego, California: Academic Press. ISBN 0-12-646863-X.
Whitacre, David M., ed. (2012). Reviews of environmental contamination and toxicology. New York: Springer. ISBN 978-1-4614-2329-4.

Further reading