Kazakh food preparation began to develop in the 13th century
Modern Kazakh culture is mainly characterized as a synthesis of Tengriannomadic and Islamic and European elements. Nomadic elements derived from predecessors, such as the Huns, First Turkic Khaganate, Golden Horde and Kazakh Khanate. Nomadism largely shaped its peculiar music, clothing, jewelry and oral literature. Kazakh culture also seems to be strongly influenced by the nomadic Scythians.[1]
Because animal husbandry was central to the Kazakhs' traditional lifestyle, most of their nomadic practices and customs relate in some way to livestock. Traditional curses and blessings invoked disease or fertility among animals, and good manners required that a person ask first about the health of a man's livestock when greeting him and only afterward inquire about the human aspects of his life.
The traditional Kazakh dwelling is the yurt, a tent consisting of a flexible framework of willow wood covered with varying thicknesses of felt. The open top permits smoke from the central hearth to escape; temperature and draft can be controlled by a flap that increases or decreases the size of the opening. A properly constructed yurt can be cooled in summer and warmed in winter, and it can be disassembled or set up in less than an hour. The interior of the yurt has ritual significance; the right side is generally reserved for men and the left for women. Yurts are also frequently used as a decorative motif in restaurants and other public buildings.
Modern Influences
Today's Kazakhstan is a modern culture, thriving in the post-Soviet era. The traditional Kazakh lifestyle has blended with influences from Western societies, as well as those from Kazakhstan's Russian and Chinese neighbors.
A platter of horse meat served traditionally as an appetizer.
Traditional Kazakh cuisine revolves around lamb and horse meat, as well as a variety of dairy milk products. For hundreds of years, Kazakhs were herders who raised fat-tailed sheep, Bactrian camels, and horses, relying on these animals for transportation, clothing, and food. The cooking techniques and major ingredients have been strongly influenced by the nation's nomadic way of life. For example, most cooking techniques are aimed at long-term preservation of food. There is a large practice of salting and drying meat so that it will last, and there is a preference for sour milk, as it is easier to save in a nomadic lifestyle.
In recent years, there has been an influx of young westernised Kazakhchefs into the heart of Astana, including the now famous Rania Ahmed who spent her early years training in West London's Michelin Star restaurants. This has resulted in a new breed of cuisine which blends traditional savoury Kazakh dishes with European fast food, such as betinjantabs, proving very popular with younger generations.
Besbarmak, a dish consisting of boiled horse or lamb meat, is the most popular Kazakh dish. Besbarmak is usually eaten with a boiled pasta sheet, and a meat broth called shorpa, and is traditionally served in Kazakh bowls called kese. Other popular meat dishes are kazy (which is a horse meat sausage that only the wealthy could afford), shuzhuk (horse meat sausages), kuyrdak (also spelled kuirdak, a dish made from roasted horse, sheep, or cowoffal, such as heart, liver, kidneys, and other organs, diced and served with onions and peppers), and various horse delicacies, such as zhal (smoked lard from horse's neck) and zhaya (salted and smoked meat from horse's hip and hind leg). Pilaf (palaw) is the most common Kazakh rice dish, with vegetables (carrots, onions, and/or garlic) and chunks of meat. The national drinks are kumys (fermented mare's milk) and tea.
Traditions
Kazakhs are known for their hospitality, and many Kazakh traditions are based on this ethnic feature. Some traditions have been lost, but some have been rediscovered. Below are some of the traditions that continue to play a role in the modern Kazakh society:
Konakasy (Kazakh: қонақасы; "konak" - guest, "as" - food) - a tradition to welcome a guest and make his stay as enjoyable as one can by providing food, lodge, entertainment. Depending on the circumstances under which a guest had come from, he is either called "arnayy konak" (Kazakh: арнайы қонақ) - a specially invited guest, "kudayy konak" (Kazakh: құдайы қонақ) - a casual traveller, or "kydyrma konak" (Kazakh: қыдырма қонақ) - an unexpected visitor.[6]
Korimdik (Kazakh: көрімдік; "koru" - to see) - a tradition of presenting a person with a gift to congratulate him on a gain in his life. The custom is called korimdik, if a gain is related to a person or an animal (e.g. seeing a person's daughter-in-law or a newborn animal for the first time), and baygazy (Kazakh: байғазы), if the gain is material.[6]
Shashu (Kazakh: шашу - to scatter) - a tradition to shower heroes of an occasion with sweets during some festivity. Kazakhs believe that collected delights bring luck.[6]
Bata (Kazakh: бата - blessing) - a form of poetic art, typically given by the most respected or the eldest person to express gratitude for the provided hospitality, give blessing to a person who is about to enter a new phase in life, go through a challenging experience or travel.[6]
Tusau kesu (Kazakh: тұсау кесу - to cut ties) - a tradition to celebrate the first attempts of a child to walk. The legs of a child are tied with a string of white and black colors symbolizing the good and the bad in life. The tie is then cut by a female relative who is energetic and lively in nature, so that the child acquires her qualities. After the string has been cut, it is burnt.[6]
Kyz uzatu (Kazakh: қыз ұзату) - the first wedding party organized by the parents of a bride. The literal translation is "to see off a daughter".[6]
Betashar (Kazakh: беташар; "bet" - face, "ashu" - to open) - the custom (often done at the wedding) to lift a veil from the face of a bride. Today it the mullah who is invited to perform an improvised song, in which he mentions relatives of the groom. During his performance, a bride has to bow every time she hears a name. After the song, the mother of the groom lifts the veil. [6]
Shildehana (Kazakh: шілдехана) - celebration of a birth of a child.[7]
Suinshi (Kazakh: сүйінші) - a tradition to give present to someone who has brought good news.[7]
Languages
This section needs expansion. You can help by adding to it. (February 2012)
The official language is Kazakh,[8] a Turkic language closely related to Nogai and Karakalpak. Another widely spoken language is Russian. The recent language policy suggests trilingualism as an important factor for future development of the country. [9]
Literature
This section needs expansion. You can help by adding to it. (August 2014)
Abay Qunanbayuli was a great Kazakh poet, composer and philosopher.
Art
Each year Kazakh artisans participate in the "Sheber" competition. The competition is part of the program "Development of crafts and the revival of folk arts and crafts in Kazakhstan", which began in 2006 to increase the competitiveness of Kazakh artisans’ products domestically and internationally. This program is conducted by the Union of Artisans of Kazakhstan, "Chevron", the Eurasia Foundation of Central Asia, Kazakh Ministry of Culture and Information and the UNESCO Cluster Office in Almaty.[10]
In September 2006, the government announced that it is funding distribution of a multimillion-dollar movie called Nomad, about the new-created by Kazakhstan government history of the nation. The movie started in 2003, and was plagued with multiple development problems, finally released in 2006.
Since that time such movies like Mongol, Tulpan, and Kelin have been released. All three films were submitted for the Academy Award for the Best Foreign Languages Film. The movie Tulpan won the Prix Un Certain Regard at the 2008 Cannes Film Festival. Kelin, a movie without dialogue or speech, made the shortlist of the 1982 Academy Awards.
Magic Songs of the Eternal Steppe is a series of concerts at Carnegie Hall[11] and The Kennedy Center in celebration of Kazakhstan Cultural Days in the United States.[12] The concerts feature Kazakh folk music and Western classic masterpieces as well as American songs performed by the Kazakh National Kurmangazy Orchestra of Folk Instruments, Kazakh National Baikadamov Choir and a group of Kazakh soloists.
The Symphony Orchestra of the Kurmangazy Kazakh National Conservatory
Horse riders in traditional dress demonstrate Kazakhstan's equestrian culture by playing a kissing game, Kyz Kuu ("Chase the Girl"), one of a number of traditional games played on horseback.[14]
President Nursultan Nazarbayev outlined six specific projects designed to start the spiritual modernisation of Kazakhstan in his keynote article “Course towards the Future: Modernisation of Kazakhstan's Identity," which was released in April 2017. The projects include the following:
a step-by-step transition of the Kazakh language to the Latin alphabet and the New Humanitarian Knowledge
The program also includes translation of the contemporary Kazakh literature and poetry into the UN's six languages. The official presentation of the Anthology took place in Almaty in April 2019.[16]
The presentation of the Anthology translated into English was held at the British Library in London on September 25, 2019. The Cambridge University Press along with the British literary translation experts translated and published the Kazakh literature collections in English.[17]
An important part of the program is the Seven Facets of the Great Steppe doctrine, which described by President Nazarbayev. The article described the seven facets of the Great Steppe: culture of horsemanship, ancient metallurgy of the great steppe, animal style, Golden Man, cradle of the Turkic world, the Great Silk Road and the land of apples and tulips.[18]
