Cabbage casserole (Finnish: kaalilaatikko) is a traditional Finnish oven-baked casserole dish,^[1] typically made of cabbage, ground meat, rice or pearl barley, and additional flavourings—such as onion, marjoram—and a small amount of syrup or molasses.^[2] Kaalilaatikko is usually served with lingonberry aka. cowberry jam.^[3]