| Place of origin | Thailand |
|---|---|
| Main ingredients | Wheat flour
 Wikibooks has more on the topic of: Krop khem |
Krop khem (Thai: กรอบเค็ม, pronounced [krɔ̀ːp kʰēm], meaning "salty chip") is a Thai snack, like khrongkhraeng[1][2] but softer. The shape of krop khem is like a thin square sheet; however, it can be changed depending on the maker. But khrongkhraeng has to be stretched and put in a mold to make its shape or a banana steam can be used[clarification needed].
It is made of wheat flour, eggs, water, vegetable oil, sugar, black pepper, salt, coriander roots and garlic.
