 Nazook | |
| Type | Pastry |
|---|---|
| Place of origin | Armenia |
| Main ingredients | Spices, sugar, flour, eggs, butter, and nuts, |
Nazook (also spelled nazuk or nazouk, Armenian Նազուկ) is the name of a rolled Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla extract and eggs, with a filling often made with nuts, and especially walnuts.[1] Nazook is sometimes referred to as gata.