|Place of origin||India|
|Region or state||Maharashtra, Madhya Pradesh, Uttar Pradesh, Telangana, Odisha, West Bengal, Karnataka, Gujarat and Rajasthan|
|Associated national cuisine||India|
|Main ingredients||rice, chilies, onions, mustard seed, peanuts, cumin seeds, and curry leaves|
Poha is an Indian breakfast and snack prepared in the cuisines of Indian states of Maharashtra, Odisha, West Bengal, Madhya Pradesh, Telangana, Karnataka, Gujarat, Goa and Rajasthan.