| Wine region | |
 Vineyards at Frog's Leap Winery in Rutherford | |
| Type | American Viticultural Area |
|---|---|
| Year established | 1993[1] |
| Country | United States |
| Part of | Napa Valley AVA |
| Other regions in Napa Valley AVA | Atlas Peak AVA, Calistoga AVA, Chiles Valley AVA, Diamond Mountain District AVA, Howell Mountain AVA, Los Carneros AVA, Mt. Veeder AVA, Coombsville AVA, Oak Knoll District of Napa Valley AVA, Oakville AVA, Spring Mountain District AVA, St. Helena AVA, Stags Leap District AVA, Wild Horse Valley AVA, Yountville AVA |
| Total area | 6,650 acres (27 km2)[2] |
| Varietals produced | Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Merlot, Nebbiolo, Petit Verdot, Petite Sirah, Pinot noir, Sangiovese, Sauvignon blanc, Syrah, Zinfandel[3][2] |
| No. of wineries | 13[2] |
The Rutherford AVA is an American Viticultural Area located within Napa Valley AVA and centered on the town of Rutherford, California. The area is known for its unique terroir particularly with its Cabernet Sauvignon. The well-drained soil of this area is composition of gravel, loam and sand with volcanic deposits and marine sediments from the Franciscan Assemblage. The appellation accounts for only 6,650 acres (27 km2) in the center of Napa Valley but has been home to some of the regions most historic and world-renowned wineries such as Beaulieu Vineyards, Rutherford Hill, Raymond Vineyards, and Inglenook Winery.[3]
