Streptomyces abikoensis | |
---|---|
Scientific classification ![]() | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Streptomycetales |
Family: | Streptomycetaceae |
Genus: | Streptomyces |
Species: | S. abikoensis
|
Binomial name | |
Streptomyces abikoensis (Umezawa et al. 1951) Witt and Stackebrandt 1991[1]
| |
Type strain | |
AS 4.1162, AS-803, ATCC 12766, BCRC 12461, CBS 487.62, CCRC 12461, CGMCC 4.1662, CIP 108146, DSM 40831, ETH 24334, ETH 28585, IAM 1, IFM 1034, IFO 13860, IMC S-0593, IMRU 3654, IPV 1962, IPV 2027, JCM 4002, KCC S-0002 , KCCM 40196, KCTC 9662, KCTC 9741, KKNI 9092, NBIMCC 1606, NBRC 13860, NCB 260, NI 9092, NIHJ Z-1-6, NRRL B-1518, NRRL B-2113, PCM 2364, PSA 225, RIA 479, RIA 497, Z-1-6[2] | |
Synonyms[1][3][4][5] | |
|
Streptomyces abikoensis is a bacterium species from the genus Streptomyces which produces the antibiotic abikoviromycin.[1][5][6][7][8] Streptomyces abikoensis has been isolated from Abiko in Japan.[9]