The following discussion is an archived debate of the proposed deletion of the article below. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the article's talk page or in a deletion review). No further edits should be made to this page.

The result was keep. Wifione Message 08:54, 28 January 2012 (UTC)[reply]

Rabbit pie (edit | talk | history | protect | delete | links | watch | logs | views) – (View log)
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Dictionary definition (see WP:DICDEF). Sole reference is a Google search link. Possibly this would be a useful redirect to Game pie. Delicious carbuncle (talk) 00:43, 20 January 2012 (UTC)[reply]

Note: This debate has been included in the list of Food and drink-related deletion discussions. Tom Morris (talk) 12:46, 20 January 2012 (UTC)[reply]
  • Albala, Ken; et al. (2010). The lost art of real cooking : rediscovering the pleasures of traditional food, one recipe at a time. New York: Penguin Group. ISBN 9780399535888. ((cite book)): Cite has empty unknown parameter: |coauthors= (help)
  • Gates, Stefan (2005). Gastronaut : adventures in food for the romantic, the foolhardy, and the brave. Orlando: Harcourt. pp. 123–124. ISBN 0156030977. ((cite book)): Cite has empty unknown parameter: |coauthors= (help)
  • (Coverage from 1888)Knapp, Louisa, ed. (May 1888). "The Practical Housekeeper". Volumes 5-6. Ladies' home journal and practical housekeeper. Retrieved January 20, 2012.
Northamerica1000(talk) 03:15, 21 January 2012 (UTC)[reply]
Comment: the text of the first two books that is viewable online has no mention of rabbit pie. If you own or can access those two books, could you possibly include page numbers and more information about what exactly about rabbit pie is mentioned? --Shirt58 (talk) 08:59, 21 January 2012 (UTC)[reply]
  • For the first link, scroll down. There are no page numbers on these pages. The second link reads just fine on my browser. The page numbers are already listed in the reference above. I'm unable to copy/paste from this webpage. Nice work improving the article! Northamerica1000(talk) 09:04, 21 January 2012 (UTC)[reply]
  • Nope, still not seeing it. And the person who coined the term "gastropub" must have never worked in a commercial kitchen; just like the trope "you don't want to know how sausages are made"... ah, but I digress.--Shirt58 (talk) 12:24, 21 January 2012 (UTC)[reply]
  • Comment This seems to be a bad comparison, since one can find literally thousands time more reliable sources for Apple pie and Key Lime pie than one can find for Rabbit pie. Nwlaw63 (talk) 20:27, 23 January 2012 (UTC)[reply]
The person who started this article also nominated the WR article for deletion. Also, based entirely on references, the ones in this article (as I mentioned in my keep rationale) cover rabbit pie more thoroughly than the references in the WR article cover that. Night Ranger (talk) 22:43, 21 January 2012 (UTC)[reply]
The above discussion is preserved as an archive of the debate. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the article's talk page or in a deletion review). No further edits should be made to this page.