Streptomyces rameus | |
---|---|
Scientific classification ![]() | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Streptomycetales |
Family: | Streptomycetaceae |
Genus: | Streptomyces |
Species: | S. rameus
|
Binomial name | |
Streptomyces rameus Shibata 1959[1]
| |
Type strain | |
ATCC 21273, BCRC 12045, CCRC 12045, CGMCC 4.1763, DSM 41685, HUT-6618, IFO 15453, IFO 16196, JCM 5064, KCC S-1064, KCCM 12270, KCTC 9767, Kyowa Hakko 154, LMG 20326, NBRC 15453, NBRC 16196, NRRL B-16924[2] |
Streptomyces rameus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Tokyo in Japan.[1][3][4] Streptomyces rameus produces streptomycin and endo-xylanase.[5][6][7]