Type | Soup |
---|---|
Course | Appetizer |
Main ingredients | Apples, onions, chicken or vegetable broth or water or apple cider |
Apple soup is a soup prepared using apples as a primary ingredient. The apples can be puréed, sliced, or boiled and used whole.[1] Onions, carrots, parsnip and pumpkin are used in some preparations.[2][3][4][5] Some recipes use chicken or vegetable broth or stock, while some others use water or apple cider.[6] Additional ingredients can be added according to taste, such as cinnamon, lemon juice, sugar, ginger, curry powder, salt and pepper.[1][6] It is sometimes served as an appetizer.[7]
Apple soup has been used as a dish to feed the sick, as occurred circa the early 1900s in the United States.[8]