This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables.

In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw.^[1] Many vegetable-based dishes exist throughout the world.

Vegetable dishes

By main ingredient

Eggplant dishes

• Baba ghanoush – Levantine dish of cooked eggplant
• Caponata – Sicilian eggplant dish
• Fried eggplant – Eggplant dish
• Moussaka – Dish of layered vegetables, sauce and meat
• Parmigiana – Italian dish of eggplant with cheese and tomato sauce
• Stuffed eggplant – Typical eggplant dish in many countries

Legume dishes

• Baked beans – Cooked beans in sauce
• Bean salad – Common cold salad composed of various cooked or pickled beans
• Dal – Dried, split pulses used for cooking
• Edamame – Immature soybean pod used as a specialty food
• Falafel – Middle Eastern fried bean dish
• Green bean casserole – American dish from the 1950s
• Hummus – Middle Eastern chickpea puree dish
• Pea soup – Soup made from dried peas
• Refried beans – Mexican dish of cooked, mashed, and fried beans
• Vegetarian chili – Savory American stew with chili peppers and meatPages displaying short descriptions of redirect targets

Potato dishes

• Baked potato – Potato dish
• French fries – Deep-fried strips of potato
• Knödel – Large round poached or boiled potato or bread dumplings, made without yeast
• Mashed potato – Potato dish
• Patatas bravas – Potato dish native to Spain
• Potato chip – Deep-fried or baked thin slice of potato
• Potato pancake – Shallow-fried pancakes of grated or ground potato
• Potato salad – Salad dish made from boiled potatoes
• Rösti – Swiss potato dish
• Samosa – Fried or baked pastry with a savoury filling
• Spanish omelette – Traditional Spanish dish of egg and potato

By type

Salads

• Caprese – Italian salad
• Chef's salad – American salad
• Coleslaw – Salad consisting primarily of finely-shredded raw cabbage
• Greek salad – Salad of tomatoes, cucumbers, and feta
• Israeli salad – Vegetable salad made in Israel
• Pecel – Indonesian vegetable dish
• Potato salad – Salad dish made from boiled potatoes
• Salad Niçoise – French salad with anchovies or tunaPages displaying short descriptions of redirect targets
• Tabbouleh – Levantine dish of parsley and bulgur

Soups

• Borscht – Eastern European sour soup
• Corn chowder – Creamy corn soup from the United States
• French onion soup – Soup based on onions and meat stock or water
• Gazpacho – Spanish cold soup dish
• Kesäkeitto – Finnish traditional soup
• Minestrone – Thick soup of Italian origin
• Spinach soup – type of soupPages displaying wikidata descriptions as a fallback
• Tomato soup – Soup made with tomatoes.
• Vichyssoise – Type of soup

By country

Indian vegetable dishes

• Aloo gobi – Curry dish with cauliflower and potatoes
• Aavakaaya – Variety of pickles prepared using mangoPages displaying short descriptions of redirect targets
• Bharvan Mirch – Dish involving filling the cavities of a bell pepper with other food
• Bhurta – Fried mixture of mashed vegetables
• Dal – Dried, split pulses used for cooking
• Gobi manchurian – Deep-fried savory dish in Indo-Chinese cuisinePages displaying short descriptions of redirect targets^[5]
• Kosambari – Seasoned split pulses salad
• Mattar paneer – Indian cheese and peas dish
• Pakora – Spiced fritter from the middle east and indian subcontinent
• Poriyal – Tamil term for fried or sauteed vegetable dishPages displaying wikidata descriptions as a fallback
• Sarson da saag – Vegetarian dish from the northern region of the Indian subcontinentPages displaying short descriptions of redirect targets
• Tamate ka kut
• Theeyal – South Indian roasted coconut stew
• Thoran – Indian vegetable dish
• Undhiyu – Gujarati vegetable dish

Pakistani vegetable dishes

• Aloo gobi – Curry dish with cauliflower and potatoes
• Baingan – Plant species, Solanum melongenaPages displaying short descriptions of redirect targets
• Bhindi – Species of edible plantPages displaying short descriptions of redirect targets
• Saag – Leafy vegetable dish from Indian subcontinent