Farm Spirit | |
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Restaurant information | |
Established | 2015 (2015) |
Owner(s) | Aaron Adams |
Chef | Aaron Adams[1] |
Food type |
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Street address | 1403 Southeast Belmont Street |
City | Portland |
County | Multnomah |
State | Oregon |
Postal/ZIP Code | 97214 |
Country | United States |
Coordinates | 45°31′00″N 122°39′05″W / 45.5166°N 122.6514°W / 45.5166; -122.6514 |
Website | farmspiritpdx |
Farm Spirit was a vegan fine-dining restaurant that served Pacific Northwest cuisine in Portland, Oregon, in the United States.[2] Reservations were ticketed for 10-to-15-course tasting menus.[1] The restaurant opened in 2015, relocated in 2019, and closed in 2020, during the COVID-19 pandemic.
Farm Spirit was a vegan fine-dining restaurant in southeast Portland's Buckman neighborhood. According to Moon Portland (2019), the restaurant served "Cascadian" (or Pacific Northwest)[3] cuisine.[4] The menu included salt-brined celtuce and pinot-noir-braised creminis.[5]
Owner and executive chef Aaron Adams opened the restaurant in 2015.[6][7] Kei Ohdera was also a chef.[5]
In early 2019, Farm Spirit moved from Southeast Morrison Street to the space previously occupied by Roost on Southeast Belmont Street.[8][9][10]
Farm Spirit closed in 2020, during the COVID-19 pandemic.[11][12]
In 2017, Tasting Table named Farm Spirit one of the eight best vegan restaurants in the U.S.[1] In 2018, USA Today named Farm Spirit one of the ten best vegan restaurants in the country.[13]
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