This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure.
This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. |
Name | Image |
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Black tea (紅茶) | ![]() |
Green tea (綠茶) | ![]() |
Oolong (also known as Wulong) | ![]() |
White tea (白茶) | |
Yellow tea (黃茶) | ![]() |
Fermented / Dark tea (黑茶) | ![]() |
Scented tea | |
Herbal / Medicinal tea (tisane) |
Name | Image |
---|---|
Flowering tea (香片, 工艺茶, or 开花茶) | ![]() |
Ground tea (Lei cha) (擂茶) | ![]() |
Gunpowder tea (珠茶) | ![]() |
Jasmine tea (茉莉花茶 or 香片) | ![]() |
Kombucha (昆布茶) | ![]() |
A close-up of Huang Guanyin tea
Fresh taiping houkui green tea leaves
Several types of tea have been listed as one of the "Ten Famous Chinese Teas" or "China Famous Teas" (simplified Chinese: 中国十大名茶; traditional Chinese: 中國十大名茶; pinyin: Zhōngguó shí dàmíng chá).
While no authoritative lists exists per se, teas commonly considered one of the ten include:[2][3]
Name | Image |
---|---|
West Lake Longjing tea (Dragon Well Tea) (西湖龍井茶) | |
Dongting Biluochun (Snail Spring Tea) (洞庭碧螺春) | |
Huangshan Maofeng (Yellow Mountain Fur Peak) (黄山毛峰) | |
Junshan Yinzhen (Silver Needle Tea) (君山銀針) | |
Qimen Red Tea (祁門紅茶) | |
Lu'an Melon Seed Tea or Luan Leaf (六安瓜片) | |
Xinyang Maojian tea (信阳毛尖) | |
Duyun Maojian (都匀毛尖) | |
Wuyi Tea, also known as Bohea (武夷岩茶), including Da Hong Pao | |
Anxi County Iron Goddess of Mercy (安溪鐵觀音) | |
Peaceful Monkey Leader (太平猴魁) | |
Lushan Cloud tea (庐山雲雾) |