This is a list of sheep milk cheeses. Sheep milk cheese is prepared from sheep milk (or ewe's milk), the milk of domestic sheep. The milk is commonly used to make cultured dairy products, such as cheese.

Sheep milk cheeses

Casu martzu is a traditional Sardinian sheep milk cheese that contains live insect larvae.
Pag cheese
Pecorino romano
Torta del Casar
Tzfat cheese
Zamorano cheese

See also


  1. ^ Katz, Sandor Ellix (15 November 2006). The Revolution Will Not Be Microwaved. p. 142. ISBN 9781603580175. Retrieved 19 October 2014.
  2. ^ Henderson, Fergus (April 18, 2014). "Last bites". The Guardian. Retrieved December 19, 2017.