Chi chi dango from the Nisshodo Candy Store in Honolulu, Hawaii

Chi chi dango is a soft, sweet type of dango, a mochiko (sweet rice flour) dessert confection of Japanese origin. It is popular in Hawaii, particularly during Girl's Day celebrations.[1]

See also


  1. ^ Toth, Catherine (2018-01-31). "O'ahu's Nisshodo Candy Store is the spot for handcrafted Japanese sweets". Hawaii Magazine. Retrieved 2018-09-25.