Gardening is the process of growing plants for their vegetables, fruits, flowers, herbs, and appearances within a designated space. Gardens fulfill a wide assortment of purposes, notably the production of aesthetically pleasing areas, medicines, cosmetics, dyes, foods, poisons, wildlife habitats, and saleable goods (see market gardening). People often partake in gardening for its therapeutic, health, educational, cultural, philosophical, environmental, and religious benefits. Gardening varies in scale from the 800 hectare Versailles gardens down to container gardens grown inside. Gardens take many forms, some only contain one type of plant while others involve a complex assortment of plants with no particular order. (Full article...)
Horticulture is the art and science of growing plants. This definition is seen in its etymology, which is derived from the Latin words hortus, which means "garden" and cultura which means "to cultivate". It is important to note that there are various divisions of horticulture because plants are grown for a variety of reasons. In anthropology, horticulture refers to a subsistence strategy characterized by the small-scale, non-industrial cultivation of plants for food. Horticulture is typically small-scale or ornamental, as compared to the larger-scale cultivation of crops that is seen in agriculture. However, there are aspects of horticulture that are industrialized/commercial such as greenhouse production across the globe. (Full article...)
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