Cedratine is a distilled beverage (liqueur) produced from citrus fruits[1] with an alcohol percentage between 36 and 40 percent.[2][3]
It originated in Tunisia, where most of it is still produced.[2][3] It is also popular in Corsica.[4]
Cedratine can be consumed either at room temperature, cold or served as the basis for many cocktails or fruit salads.
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