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Potato waffle
Potato waffle (far left), as part of a full breakfast
Main ingredientsPotatoes, oil, seasonings

Potato waffles are a potato-based savoury dish in a waffle shape. They are common in the United Kingdom and Ireland and are also available in some other countries, including Australia,[1] Canada, Finland and United States.

They are made of potato, oil, and seasonings. They are sold frozen, and may be baked, grilled, or fried, and are used as a side dish, often together with sausages or bacon, or as a snack food. One of the leading brands is Birds Eye, who introduced the item in 1981.

See also


  1. ^ Loftus, Valerie. "8 reasons why potato waffles are a staple of the Irish diet". Retrieved 2016-08-16.