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Chhena poda
Chennapoda.jpg
CourseDessert
Place of originIndia
Region or stateOdisha, India
Main ingredientsChhena cheese, sugar, cashew nuts and raisins

Chhena poda (transl. Baked cheese) is a cheese dessert from the Indian state of Odisha. Chhena Poda literally means Burnt Cheese in Odia. Chhena means cheese and Poda means burnt. It is made of well-kneaded homemade fresh cheese chhena, sugar, semolina, and is baked for several hours until it browns.[1] There is also an easy way of making it in Oven or Air Fryer which takes just 20 minutes.[2] Chhena poda is known as one of the Indian dessert whose flavor is predominantly derived from the caramelization of sugar.

Chenapoda of Pahala, Odisha
Chenapoda of Pahala, Odisha

History

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Chhenapoda originated in the Odia village of Dasapalla in the first half of the twentieth century. The owner of a confectionery, Sudarsan Sahu decided to add sugar and seasonings to leftover chhena one night, and left it in the Indian Chulha that was still warm from earlier use. The next day, he was pleasantly surprised to find out what a scrumptious dessert he had created.

Chhenapoda Dibasa is being celebrated since 11 April 2022, the birth anniversary of Sudarsan Sahoo.[3][4]

Preparation

Chhena Poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. Since the mid-1980s, it has gradually found its place in restaurant menus across Odisha. The recipe is easy to make and just requires 10 minutes of preparation and 20 minutes for cooking.

First cottage cheese(paneer) is mashed and mixed with Sugar(artificial sweeteners can also be used), Water, Ghee, Cardamom Powder, and optional Dry Fruits. Then the dish is put inside the preheated oven for about 15 minutes at 180-degree Celsius. It is finally cooled or refrigerated before serving.

See also

References

  1. ^ "The Sweet Bypass on NH5". UpperCrust.
  2. ^ Das, Dhirendra (8 January 2023). "Authentic Chhena Poda in Mumbai". Medium. Quick and Easy Chhena Poda Recipe in 10 Minutes((cite web)): CS1 maint: date and year (link) CS1 maint: url-status (link)
  3. ^ Dash, Mrunal Manmay (12 April 2022). "Chhenapoda Dibasa: This is how Chhenapoda originated and evolved". Odisha TV. Retrieved 12 April 2022.
  4. ^ "Go ahead! Celebrate as it is Chhena Poda Dibasa". KalingaTV. 11 April 2022. Retrieved 12 April 2022.