Traditional Polish custom of blessing food on Holy Saturday. This Święconka basket contains: kiełbasa, boiled eggs, salt, pepper and bread. Decorated with bilberry leaves. Blessed food is eaten at Easter breakfast.
Traditional Polish custom of blessing food on Holy Saturday. This Święconka basket contains: kiełbasa, boiled eggs, salt, pepper and bread. Decorated with bilberry leaves. Blessed food is eaten at Easter breakfast.
Polish Easter breakfast.
Polish Easter breakfast.
Wigilia - traditional Christmas Eve supper in Poland
Wigilia - traditional Christmas Eve supper in Poland
Traditional Polish wedding breads kołacz and korowaj served alongside homemade kwas chlebowy and kefir.
Traditional Polish wedding breads kołacz and korowaj served alongside homemade kwas chlebowy and kefir.

This is a list of dishes found in Polish cuisine.

Soups

Main course

Side dishes

Beverages

Desserts

Main article: List of Polish desserts

Folk medicine

Regional cuisine

A list of dishes popular in certain regions of Poland:

Greater Poland

Lesser Poland

Tatra Mountains

Lubelszczyzna

Main article: Lublin cuisine

Masovia

Masuria

Opole

Main article: Opole cuisine

Podlaskie

Main article: Podlaskie cuisine

Pomerania

Main article: Pomeranian cuisine

Świętokrzyskie

Main article: Świętokrzyskie cuisine

Western Pomerania

Silesia

Main article: Silesian cuisine

Gallery

Beverages

Dairy

Meat and fish

Sweet pastries and cakes

Savoury pastries and bread

Vegetables: salads and pickles

Soups and dumplings

Pancakes

Kasha

See also

References

  1. ^ "Poland: Food & Drink". Frommer's. Retrieved 16 January 2013.
  2. ^ Mucha, Sławomir (2018-06-03). "Kwas chlebowy". Ministry of Agriculture and Rural Development of Poland. Retrieved 2022-05-26.
  3. ^ "Kluski śląskie (tzw. biołe kluski) - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 26 August 2017.
  4. ^ "Śląskie niebo - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 26 August 2017.
  5. ^ "Dzionie rakowskie - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 27 August 2017.
  6. ^ "Fitka kazimierska - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 27 August 2017.
  7. ^ "Krówka opatowska - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 27 August 2017.
  8. ^ "Prazoki - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 27 August 2017.
  9. ^ "Słupiański siekaniec dworski - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Retrieved 27 August 2017.

Polish meals culinary blog