This is a list of soy-based foods. The soybean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO). Many foods and dishes are prepared using soybeans as a primary ingredient.

Soy-based foods

Dishes

• Agedashi dōfu – Japanese tofu dish
• Dubu kimchi – Korean tofu and stir-fried kimchi dishPages displaying short descriptions of redirect targets
• Hiyayakko – Japanese tofu dish
• Kongguksu – Korean noodle dish in soy milk brothPages displaying short descriptions of redirect targets
• Mapo doufu – Sichuan cuisine dishPages displaying short descriptions of redirect targets
• Soy sauce chicken – Traditional Cantonese dish
• Sukiyaki – Japanese hot pot dish
• Sundubu jjigae – Korean traditional soft tofu stewPages displaying short descriptions of redirect targets
• Tahu goreng – Southeast Asian fried tofu dish
• Teriyaki – Japanese marinade
• Yong Tau Foo – Tofu filled with ground meat or fishPages displaying short descriptions of redirect targets
• Zunda – Japanese regional cuisine

Product brands

• 8th Continent – a brand of soy milk
• Alpro – Food company
• Beanfeast – Vegetarian processed food
• Boca Burger – Veggie burger by Kraft Heinz
• Eden Foods Inc. – American organic food company
• Gardein – Line of foods by Conagra Brands
• Kikkoman – Japanese food manufacturer
• La Loma Foods
• Lightlife – American company producing vegetarian and vegan meat substitutes
• Little Soya
• Plamil Foods – British manufacturer of vegan foods
• Silk (soy milk) – American brand of dairy substitute productsPages displaying short descriptions of redirect targets
• So Good (soy beverage) – Business enterprise owned by the Seventh-day Adventist ChurchPages displaying short descriptions of redirect targets
• Tofurky – American vegan turkey replacement
• Tofutti
• Vitasoy – Beverage brand
• Yeo Hiap Seng – Singaporean beverage company